Chou Chuck Xiong

Counselor


  6833 Stockton Blvd Ste 485, Sacramento
     California, 95823-2376
  916-394-0800    916-429-7824 Maps & Directions
Chou Chuck Xiong is a Sacramento, California based counselor who is specialized as Counselor. His current practice location is 6833 Stockton Blvd Ste 485, Sacramento. Patients can book an appointment with him at 916-394-0800.
Chou Chuck Xiong is a trained and licensed mental health professional who helps individuals, couples, or groups manage and overcome emotional, psychological, behavioral, or relationship challenges. He works with people dealing with anxiety, depression, mood disorders, trauma, post-traumatic stress disorder (PTSD), grief and loss etc. He support his clients by understanding their thoughts, emotions, and behaviors.
Complete Profile:
Chou Chuck Xiong speciality, credentials, practice address, contact phone number and fax are as below. Patients can directly walk in or can call on the below given phone number for appointment.
Name: Chou Chuck Xiong
Specialization: Counselor
Gender:Male
Accepts Medicare Assignment:No
Practice Address:6833 Stockton Blvd Ste 485, Sacramento,
California, 95823-2376
Phone:916-394-0800
Fax:916-429-7824
Professional Identification Codes:
NPI number stands for National Provider Identifier which is a unique 10-digit identification number issued to health care providers in the United States by the Centers for Medicare and Medicaid Services (CMS). NPI details are as mentioned below.
NPI Number: 1962625517
NPI Enumeration Date: 11 Apr, 2007
NPI Last Update On: 08 May, 2025

Business Mailing Address:
Business mailing address can be used for mailing purpose only, for visiting purpose patients need to refer above mentioned address.
Address: 601 N Market St,
Sac, California
Zip: 95834
Patients can reach Chou Chuck Xiong at 6833 Stockton Blvd Ste 485, Sacramento, California or can call to book an appointment on 916-394-0800.
*Data of this site is collected from Medicare & Medicaid Services (CMS) and NPPES. Last updated on 09 June, 2025.

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